Advisory Commission

Allison Burns-Ferro
Managing Director, Careers through Culinary Arts Program (C-CAP)

Jimmy Chin
Hospitality Consultant

Roger Dagorn
Master Sommelier and Wine & Beverage Director, Porthouse New York

Martha Bear Dallis
Owner, Bear Dallis Associates

Regina Flannery
Director, Academy of Travel and Tourism

Richard Genova
Senior Vice President, Director of Sales, Pasternak Wine Imports

Damali Johnson
Sales and Marketing Coordinator, The Carino Collection

Tae H. Kim
Director of Revenue, Willow Hotels

Dalila Mercado
Marketing Director, Night Sky Restaurant Group

Odila Galer Noel
Assistant Vice President/Public Relations Director,
Frederick Wildman and Sons, LTD

Marty Shapiro
Partner, Myriad Restaurant Group

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